Crafting exceptional custom cakes, gourmet pastries, and memorable dessert experiences since 2018
Top Tier Bake represents the pinnacle of artisan baking excellence, combining traditional European techniques with innovative modern flavors. Founded in 2018 by master pastry chef Sarah Mitchell, our bakery has become Dallas's premier destination for custom cakes and gourmet desserts.
Our commitment to quality begins with sourcing the finest ingredients - Belgian chocolate, Madagascar vanilla, farm-fresh eggs, and organic flour. Each creation is meticulously handcrafted in small batches to ensure exceptional taste and presentation that exceeds expectations.
From intimate celebrations to grand corporate events, we specialize in creating stunning centerpiece desserts that become the highlight of any occasion. Our team of skilled artisans brings years of experience from renowned pastry kitchens, ensuring every order receives the attention and expertise it deserves.
We pride ourselves on personalized service, working closely with each client to bring their vision to life. Whether it's a multi-tiered wedding cake with intricate sugar flowers or an elegant dessert table for a product launch, Top Tier Bake delivers uncompromising quality and artistic excellence.
Breathtaking multi-tiered masterpieces designed to complement your special day. From classic elegance to avant-garde designs, each cake is a unique work of edible art crafted with premium ingredients and meticulous attention to detail.
Elevate your business events with our professional dessert catering services. We provide elegant dessert tables, branded confections, and premium pastry selections that leave lasting impressions on clients and colleagues alike.
Daily selection of artisan pastries including French macarons, Γ©clairs, tarts, and seasonal specialties. Each item is crafted using traditional techniques and the finest imported ingredients for an authentic European experience.
Celebrate life's milestones with our custom-designed cakes for birthdays, anniversaries, graduations, and more. We work with you to create personalized designs that capture the essence of your celebration.
Handcrafted chocolate creations using premium Belgian cocoa. From truffles and bonbons to chocolate sculptures, our confections are perfect for gifts or adding luxury to any occasion.
Personal consultations with our pastry experts to plan your perfect dessert experience. We guide you through flavor selections, design options, and presentation ideas to ensure your vision becomes reality.
Recognized by Dallas Food & Wine Magazine as "Best Custom Bakery" three years running
Led by certified pastry chefs with training from Le Cordon Bleu and years of luxury hotel experience
Only the finest organic, locally-sourced, and imported specialty ingredients in every creation
Every piece is uniquely designed and handcrafted to your exact specifications and preferences
Professional setup and delivery services ensuring your desserts arrive in perfect condition
100% satisfaction guarantee with complimentary consultations and tastings for major orders